We are grateful for the opportunity to gather, work, and learn with each other. We strive to nurture our ecosystem, including the living soil, the clean air, the rushing waters, and the precious plants and animals that have been beloved and stewarded by the Salish people for thousands of years.  We celebrate seasonal abundance and are committed to sustainable harvest, safe processing practices and minimizing our ecological footprint.

 

We endeavor to treat all living beings with kindness and respect as we come together to prepare and enjoy delicious and nourishing foods and medicines.